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16 rare condominiums in the core central region with conserved buildings

If you visited the Botanic Gardens recently, you might have noticed the beautifully restored Atbara (1898) and Inverturret (1906) bungalows at the Gallop Road extension. I’m so glad that after being in a state of disrepair for many years, NParks and SLA finally decided on restoring these two bungalows that have often been associated as the oldest black and white.

Singapore shiok: Cantonese cuisine on our little red dot

Singapore shiok: Cantonese cuisine on our little red dot
asiaone.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from asiaone.com Daily Mail and Mail on Sunday newspapers.

How much will you pay for a meal at Singapore s Michelin star restaurants?

How much will you pay for a meal at Singapore s Michelin star restaurants?
asiaone.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from asiaone.com Daily Mail and Mail on Sunday newspapers.

Best Bets for Getting Out This Week - My New Orleans

My New Orleans 03/04/2021 Taking Flights, an international cocktail bar collaboration series. Since international travel is not really happening these days Bar Marilou is bringing some of the world’s best bars to New Orleans. Each month, Bar Marilou and the international restaurant/bar group Quixotic Project will feature cocktails from favorite bars in a specific city. Through the end of March, Quixotic’s hometown of Paris will be featured. After that there will be month-long explorations of London, Buenos Aires, Mexico City and Singapore. For the Taking Flights series, the foreign “guest” bars are sending their actual recipes and specifics of a signature drink from their menu. This month’s trip to Paris features drinks from the bars

When restaurant savoir faire meets local street food flair

When restaurant savoir faire meets local street food flair Toggle share menu Advertisement When restaurant savoir faire meets local street food flair The Michelin Guide Kitchen Takeover sparks inspiration from chefs of different disciplines for a delicious inaugural collaboration. Expect classics enlivened with punchy flavours from Thevar x KEK. Photos: Michelin Guide Singapore 05 Feb 2021 02:30PM) Share this content Singaporeans take our food very seriously, and our fervour for delicious fare has brought us growing offerings from both international restaurateurs and seasoned local hawkers alike.  In 2016, the Michelin Guide began its Singapore chapter, awarding 29 restaurants its coveted stars. In a world-first, the gourmand guide also accorded Hawker Chan and Hawker Tang a Michelin star each for their stalls, which sell soya sauce chicken dishes and pork noodles respectively.

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