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Elly on the Arts: Good taste in the culinary arts


We have just watched the film “Ottolenghi and the Cakes of Versailles” on CraveTV. In case you don’t know him, Yotam Ottolenghi is an Israeli-born chef who has published some wonderful cookbooks with his business partner Sami Tamimi. We have three -
Ottolenghi, Simple and
Flavour. They are good and introduce many new flavours of the Meditrerranean Sea, as it borders north Africa and the Middle East, that we had never really tried before. You understand, of course, that the use of “we” in this case is the “royal ‘we’” as your humble scribe has never really learned to cook (having no particular interest beyond eating) and relies completely on Tim for sustenance. ....

New York , United States , Israel General , Rotary Park , City Of , United Kingdom , Metropolitan Museum Of Art , Flin Flon , Îe De France , Meditrerranean Sea , Dave Gunn , Mark Kolt , Sami Tamimi , Yotam Ottolenghi , Museum Of Art , Club Of Flin Flon , Norva Centre , Flin Flon Inner Wheel Club , Middle East , Metropolitan Museum , Rotary Club , Crystal Kolt , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் , இஸ்ரேல் ஜநரல் , ரோட்டரி பூங்கா ,

Waitrose and John Lewis are launching The Levantine Table range


In mouth-watering news, Waitrose have announced that they are introducing a new Middle East-inspired range next week!
Taking inspiration from the vibrant culture of the Levant - the region of the Middle East that stretches along the shores of the eastern Mediterranean - the new range will focus on the cuisines of Israel, Jordan, Lebanon, Palestine, Syria, Turkey and Cyprus. 
The Levantine Table range will be in shops and on Waitrose.com from Monday 12th April, and will include a huge spectrum of products, from aromatic spice blends and pastes, to prepared meat and vegetable dishes, dips, snacks and desserts.  ....

Selin Kiazim , Anissa Helou , Martyn Lee , Sami Tamimi , Reem Kassis , Middle East Inspired , Middle East , Levantine Table , Shakshuka Egg , Halloumi Filo Pastries , Spiced Lamb Pastries , Turkish Delight Ice Cream , Turkish Cypriot , Executive Chef , John Lewis Levantine , அனிசா ஹலோ , மார்டின் லீ , சாமி தமிமி , ரீம் காஸ்ஸிஸ் , நடுத்தர கிழக்கு ஈர்க்கப்பட்ட , நடுத்தர கிழக்கு , துருக்கிய சைப்ரியாட் , நிர்வாகி செஃப் ,

Meet Sami Tamimi and Tara Wigley | Heritage Radio Network


EPISODE 121
EPISODE 120
This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes Ottolenghi collaborators and Falastin cookbook authors Sami Tamimi and
EPISODE 119
This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes Rob Connoley, chef and owner of
EPISODE 118
This week on Inside Julia’s Kitchen, host Todd Schulkin speaks with writer and editor Julia Bainbridge about non-alcoholic drinking culture and her new book, Good Drinks: Alcohol-Free Recipes for W
EPISODE 117
This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes Professor Michael Wise and Julia Child Foundation Fellow Joshua Lopez from the Univers
Related Editorial+ ....

Tara Wigley , Todd Schulkin , Sami Tamimi , Heritage Radio Network , Inside Julia , Radio Network , தாரா விக்லி , சாமி தமிமி , பாரம்பரியம் வானொலி வலைப்பின்னல் , உள்ளே ஜூலியா , வானொலி வலைப்பின்னல் ,