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Colorado Springs area cooking classes and events starting May 19


CLASSES
• Mini Bundt Carrot Cakes, 10 a.m.-noon Saturday.
• Brownie Batter Doughnut, 2-3 p.m. Saturday.
• Lemon Raspberry Tart, 4-6 p.m. Saturday.
• Chocolate Brioche Braids, 10 a.m.-2 p.m. Sunday.
• Canning for Beginners, 4-6 p.m. Sunday.
The French Kitchen 4771 N. Academy Blvd., go online or call for cost. Registration: 528-6295, tfkcc.com.
• Quiches, 9:30 a.m.-noon or 5:30-8 p.m. Thursday.
• Bread, 10-11 a.m., 2-3 p.m. or 6-7 p.m. Friday.
• Strawberry Cake, 9 a.m.-1 p.m. Saturday.
Gather Food Studio 2011 W. Colorado Ave. Registration: 308-2992, gatherfoodstudio.com.
• Pasta Sauces with San Marzano Tomatoes, 11 a.m.-1 p.m. Thursday, $55. ....

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10 things going on in Dubai, Abu Dhabi and Sharjah this week


Your weekly deals, events and to-do list
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CELEBRATE A WORLD OF FLAVOURS AT THE GALLERIA AL MARYAH ISLAND: The Galleria Al Maryah Island has launched a Dining Campaign running until June 5, 2021, with a host of exciting food-related activities and special dining offers. With over 100 international dining options from award-winning fine dining to family restaurants, quick bites and cafes, The Galleria is the capital’s number one dining destination offering a world of flavours. Exclusive dining deals can be enjoyed at casual outlets and cafés including Tortilla, Off The Hook, Joga, Urban Work, Kobashi, Al Areesh and Blaze Pizza. As well as fine dining venues like LPM Restaurant & Bar, Loca, 99 Sushi Bar & Restaurant. There are also Live Cooking Masterclasses that are free to participate in and so much more. ....

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Colorado Springs area cooking classes and events starting May 12


CLASSES
• Sourdough Starter and English Crumpets, 10 a.m.-noon Saturday.
• Cooking with Herbs for Beginners, noon-2 p.m. Saturday.
• Mini Bundt Carrot Cakes, 10 a.m.-noon May 22.
• Easy Flaky Croissants, 2-4 p.m. May 23.
• Canning for Beginners, 4-6 p.m. May 23.
The French Kitchen 4771 N. Academy Blvd., go online or call for cost. Registration: 528-6295, tfkcc.com.
• Guys Night Out, 5:30-8 p.m. Thursday.
• Beef Expert, 9:30 a.m.-noon Friday.
• Courageous Carnivore, 9:30 a.m.-noon Saturday.
• Chocolate Desserts, 5:30-7:30 p.m. Tuesday, 10 a.m.-noon or 5:30-7:30 p.m. May 19.
• Quiches, 9:30 a.m.-noon or 5:30-8 p.m. May 20.
• Bread, 10-11 a.m., 2-3 p.m. or 6-7 p.m. May 21. ....

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