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Merrimack Valley Chamber to Host Small Business Recognition Awards

More than a dozen local businesses are up for honors in June as the Merrimack Valley Chamber of Commerce conducts its annual Small Business Recognition Awards Program. U.S. States Small Business Administration Mass. Director Robert Nelson will be on hand as special guest speaker during the breakfast Friday, June 14, from 7:30-9 a.m., at Renaissance […]

Best last-minute stocking stuffers you can still get before Christmas

Pasta Packaging Where 'Flexibility is the Key'

While the cornerstone of Artisan Chef Manufacturing is a passion for artisan Italian cuisine, getting such food to consumers in the supermarket requires absolute packaging mastery.

Colorado Springs area cooking classes and events starting May 26

CLASSES • Traditional French Macarons, 10 a.m.-2 p.m. June 6. • Chocolate Tart, 2-4 p.m. June 6. • Brioche Cinnamon Rolls, 4-6 p.m. June 6. • Kids Cooking Academy, for ages 6-10, June 8-11. • Junior Chefs Cooking Academy, for ages 10-14, June 8-11. The French Kitchen 4771 N. Academy Blvd., go online or call for cost. Registration: 528-6295, tfkcc.com. • Perfect Picnic, 10 a.m.-noon or 5:30-8 p.m. Thursday. • Burger Blast, 9:30 a.m.-noon or 5:30-8 p.m. Friday or 9:30 a.m.-noon Saturday. • Bread & Jam, 9 a.m.-noon or 5:30-8:30 p.m. Tuesday. • Chicken Expert, 9:30 a.m.-noon or 5:30-8 p.m. June 2.

Colorado Springs area cooking classes and events starting May 19

CLASSES • Mini Bundt Carrot Cakes, 10 a.m.-noon Saturday. • Brownie Batter Doughnut, 2-3 p.m. Saturday. • Lemon Raspberry Tart, 4-6 p.m. Saturday. • Chocolate Brioche Braids, 10 a.m.-2 p.m. Sunday. • Canning for Beginners, 4-6 p.m. Sunday. The French Kitchen 4771 N. Academy Blvd., go online or call for cost. Registration: 528-6295, tfkcc.com. • Quiches, 9:30 a.m.-noon or 5:30-8 p.m. Thursday. • Bread, 10-11 a.m., 2-3 p.m. or 6-7 p.m. Friday. • Strawberry Cake, 9 a.m.-1 p.m. Saturday. Gather Food Studio 2011 W. Colorado Ave. Registration: 308-2992, gatherfoodstudio.com. • Pasta Sauces with San Marzano Tomatoes, 11 a.m.-1 p.m. Thursday, $55.

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