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Cleveland Kitchen spreads flavor of region nationwide

Cleveland Kitchen spreads flavor of region nationwide
Cleveland Kitchen spreads flavor of region nationwide
DOUGLAS J. GUTH
Contributed photo
Cleveland Kitchen’s Luke Visnic and Drew Anderson serve kraut from lined barrels, deli style, during the early days at the North Union Farmers Market.
Cleveland has certain food truths most of us on the North Coast know about pierogi, ballpark mustard and Slyman s corned beef all stand proudly on the pantheon of popular local eats.
Mac Anderson, co-founder and chief marketing officer of Cleveland Kitchen, has added to the menu with a selection of signature sauerkrauts and fermented dressings. Both products are slickly packaged and available at nearly 10,000 U.S. retail locations, including Whole Foods, Safeway and Target. ....

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Encore Funding & Cleveland Kitchen Team Up to Fuel Growth, Drive Lasting Economic Impact

Encore Funding & Cleveland Kitchen Team Up to Fuel Growth, Drive Lasting Economic Impact
Cleveland-based private lender funds the country s fastest-growing sauerkraut and fermentation brand
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CLEVELAND, April 8, 2021 /PRNewswire/ Encore Funding, a Cleveland-based private lender launched by entrepreneur Joel Adelman, has forged a strategic investment relationship with Cleveland Kitchen, the nation s top premium sauerkraut and fermented foods brand formerly known as Cleveland Kraut. The two organizations will work together to meet skyrocketing market demands and accelerate organic growth.
Founded in August 2020, Encore has already committed tens of millions of working capital to the middle market, with almost half of those dollars remaining in Cleveland. Beyond working capital, the firm s principals offer portfolio businesses the strategic support needed to make critical decisions and reach the next stag ....

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Recipe: The cabbage boredom cure

Recipe: The cabbage boredom cure
rep-am.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from rep-am.com Daily Mail and Mail on Sunday newspapers.

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An ode to cabbage, with a Polish stew and a spicy stir-fry

Versatile cabbage combines with big, bold flavors to perk up spirits this winter. ....

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Hatching new ideas – Big Food's incubator and accelerator programmes

Our guide to some of the main food sector incubators and accelerators operated by major food manufacturers.
As with in-house venture capital funds, for big food companies looking to gain exposure to new, exciting, potentially faster-growing categories, starting an incubator or accelerator is becoming increasingly popular.
Incubators and accelerators are not exactly the same thing. Although both offer support and guidance to start-ups, incubators are typically targeted at companies at an earlier stage. Accelerators are aimed at existing companies that have an idea and a business model already in place but which need help to propel their business forward.
Such vehicles, and especially incubators, provide mentoring and advice on everything from branding to attracting finance. There is also often a grant provided to the businesses chosen to take part in a programme and sometimes a cash prize for the business selected as the winner from that year s intake. ....

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