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18 licensed central Pa. restaurants, bars and social clubs cited for not following COVID-19 guidelines Updated 5:25 PM; Today 1:13 PM Pa. Gov. Tom Wolf, pictured in May 2020, recently loosened COVID-19 mitigation guidelines for the state s hospitality industry. However, the Pennsylvania State Police Bureau of Liquor Control Enforcement continues to enforce guidelines at licensed restaurants, bars and social clubs. File photo by Joe Hermitt | [email protected] Joe Hermitt | For PennLive.com Facebook Share COVID-19 mitigation measures targeting restaurants are easing up, but Pennsylvania State Police continue to do compliance checks at licensed establishments. About 18 restaurants, bars and social clubs in central Pennsylvania were cited in March by the Bureau of Liquor Control Enforcement. The number is on par with February, when about 16 establishments were cited. ....
Friday Five: the week s top news This week s main hospitality news stories include Jollibee s plan to invest £30m in UK expansion; Oakman acquiring six former Seafood Pub Company sites; and the extension of commercial rent protections. - Filipino fast food chain Jollibee is planning to open 10 new restaurants in the UK this year as part of a £30m expansion drive. The group, which currently operates three sites in London, Liverpool and Leicester respectively, wants to be in every major city in the UK . Last year Jollibee announced plans to open 50 restaurants across the UK in the next three to five years, as well as grow its presence in Italy, Spain and other European markets. The group will open a new flagship UK site in London s Leicester Square in May, after lockdown restrictions on restaurants are lifted, with another nine sites expected to launch before the end of the year. A further 15 to 20 openings are planned for 2022. ....
Amuse-bouches: The latest restaurant news bites 12 March 2021 By Phoebe French In restaurant news: sales of takeaways and food deliveries have more than tripled in the UK in the past year, Salt Bae may finally be opening his London outpost, and Portuguese eatery Bar Douro launches a new sandwich concept. Sales of takeaways and deliveries rise by 317% in the UK in the past year: Sales of UK deliveries and takeaways have more than tripled over the last 12 months, according to CGA’s new Hospitality at Home tracker. The tracker found that the combined value of delivery and takeaway in February this year was 317% more than the same month in 2020. ....
People moves: the latest news on people moves, jobs and training from across the pub sector This week’s round-up includes news that Marston’s CEO Ralph Findlay is to leave his role after 20 years, City Pub Group has hired a former Walmart boss, and the founder of Seafood Pub Company is to lead a new Oakman division. Marston’s CEO Ralph Findlay to step down The CEO of Wolverhampton-based pub operator Marston’s, Ralph Findlay, will step down from his role at the end of the current financial year on 30 September 2021. Findlay has been CEO of Marston’s since 2001 and has overseen recent developments including the launch of the Carlsberg Marston’s Brewing Company joint venture with Carlsberg UK and a deal to operate SA Brain’s pub estate in Wales. ....
A deal to purchase six pubs previously operated by the Seafood Pub Company has been agreed with Home Counties-based operator, The Oakman Group, in a… ....