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Why some Staten Island foods taste better than others | Pamela's Food Service Diary


Why some Staten Island foods taste better than others | Pamela’s Food Service Diary
Updated Feb 07, 2021;
Posted Feb 07, 2021
Penne Puttanesca with olives, smoked mozzarella and a zesty tomato sauce at VINUM, Stapleton. (Staten Island Advance/Pamela Silvestri)(Staten Island Advance/Pamela Si
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STATEN ISLAND, N.Y. In a COVID-19 world, there might be something missing a sense of taste and smell. And that certainly takes the enjoyment out of food. But sometimes things that are absent make us appreciate them so much more when they are present. So today as we count down to indoor dining just a week away, let’s explore a very basic thing that really is a gift the palate and why some Staten Island foods taste better than others. ....

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Lucy Buttermark, 85, a founding parent of Eden II for special needs, dies of complications from Covid.


Lucy Buttermark, 85, a founding parent of Eden II for special needs, dies of complications from Covid.
Updated Jan 29, 2021;
Posted Jan 28, 2021
From the left, sons John Jr. and Michael and Lucy and John Buttermark. (Courtesy/Peggy Buttermark) Staten Island Advance
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Lucy (Lucia) Taylor Buttermark, whose altruistic nature, dedication and compassion toward others paved the way for people with developmental and intellectual disabilities, died Jan. 25 due to complications from the coronavirus. She was 85.
Born Lucia Perillo, the Westerleigh resident was a founding parent of the Eden II programs and she held a number of positions within the organization including that of president of the board of trustees. ....

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