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Coronavirus Economic Weekly News 18April 2021

Coronavirus Economic Weekly News 18April 2021
News posted last week about economic effects related to the coronavirus 2019-nCoV (aka SARS-CoV-2), which produces COVID-19 disease, has been surveyed and some articles are summarized here. We cover the latest economic data, especially the new coronavirus relief bill and stimulus checks, government funding, the latest employment data, housing market reports, mortgage delinquencies & forbearance, layoffs, lockdowns, and schools, as well as GDP. The bulk of the news is from the U.S., with a few more articles from overseas at the end. (Picture below is morning rush hour in downtown Chicago, 20 March 2020.) News items about epidemiology and other medical news for the virus are reported in a companion article. ....

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Livestock poaching in the state saw a huge increase last year.

Utah saw a huge spike in livestock being killed last year. The reasons are unknown. ....

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Experts baffled by spike in Utah livestock shootings during pandemic

Experts baffled by spike in Utah livestock shootings during pandemic
thehill.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thehill.com Daily Mail and Mail on Sunday newspapers.

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Cars With The Best Resale Value - Subaru WRX And Crosstrek Are Number One Again

What cars hold their value best? The 2021 Subaru WRX, WRX STI, and Crosstrek score number one again. ....

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10 sparkling wines from Lodi to toast an end to 2020 and welcome New Year

LVVR Sparkling Cellars
Winemaker Eric Donaldson owns the only winery in Lodi that employs the painstaking, laborious process called methode champenoise (or traditional method used to make champagne). In this process, the second fermentation takes place in the bottle, leading to elegant expressions noted for long-lasting, fine bubbles.
Note: Several Lodi wineries take their still wine to outside wineries that also employ methode champenoise.
Donaldson sources some of Lodi’s best growers for his label, and several clients have commissioned the Ohio native with MacGyver-like resourcefulness and ingenuity to make their bubbly.
The
2017 LVVR Cellars Alan Ranch Pinot Noir Reserve ($49) was bottled after primary fermentation and aged 20 months on its spent yeast cells in tirage and finished with no additions of wine or residual sugar. The pinot s floral notes stand out on the nose. ....

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