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41 of the best scoop shops and frozen treat brands in the US – NBC 5 Dallas-Fort Worth

I scream, you scream, we all scream for ice cream especially from small scoop shops. ....

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41 of the best scoop shops and frozen treat brands in the US – NBC 7 San Diego

I scream, you scream, we all scream for ice cream especially from small scoop shops. ....

United States , New York , Perifereia Kritis , Rosenwald Building , San Francisco , New Orleans , Lower East Side , Temple University , Westchester County , Orange Blossom , Brighton And Hove , United Kingdom , East Mesa , Red Hook , West Village , Republic Of , Cape Cod , City Of , Bellvale Farms , Doug Quint , Carnegie Mellon , Francisco Richmond , Nick Larsen , Jae Hatchett , Elaine Yukari Marumoto Perez , Lauren Gauthier ,

Add These 15 Allergen-Free Snacks To Your Pantry For Risk-Free Grazing

Food allergies make casual snacking a challenge. Next time you need to nosh, give any (or all) of these 15 allergen-friendly snacks a try. ....

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25 Accidentally Vegan Chocolate Bars You Need to Know About

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One of the best things about chocolate is that it’s always chocolate season. Whether you’re celebrating, commiserating, or just feeling the pangs of a sweet craving, chocolate always helps, and it’s always within reach. Yes, we live in a world with an abundance of vegan chocolatiers, but sometimes you just need to grab a bar off a shelf at the grocery store. We’ve compiled a list of 25 non-vegan chocolate brands that are doing vegan right. Let the chocolate tour begin.
Compartes
1. Compartes
It’s not just our sweet tooth that lures us in to the Compartes display it’s the gorgeous artistic packaging. Reach for a Compartes bar if you’re in the mood for something a bit wacky, as the vegan flavors range from California Love Pretzel to Old Hollywood Smoked Sea Salt. The flaked coconut-studded Tropical Paradise and pink-dusted Matcha Raspberry Reishi are stunners as well. ....

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10 homegrown brands delivering healthy, delicious ice cream to your home in Mumbai, Delhi and Chennai

This past year has compelled us to re-examine our way of life and has made us prioritise health and wellness. Our evolving lifestyles don’t necessarily have room for all the calorific milk, sugar, and heavy cream that a scoop of ice cream contains, temptation notwithstanding.
At the same time, a host of homegrown artisanal ice-cream brands have cropped up. These small-batch iced treats swap sugar for stevia, use almond and oat milk instead of milk, are 100 per cent natural, and contain a healthy dose of probiotics and proteins. Ice-creams, gelato, sorbet, and popsicles – however you take yours, these are the brands to go to. ....

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