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Manna replaces Lobster Inn in Southampton in early step toward offshore fish farm

Manna replaces Lobster Inn in Southampton in early step toward offshore fish farm
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The Top Hamptons Restaurant Openings for Summer 2021


Sagaponack:
Old Stove Pub, the legendary steakhouse that has drawn crowds since the 60s, was most recently taken over by Joseph DiCristofaro. On Tuesday nights, talent manager Scott Feldman, who’s worked with countless well-known chefs, will be organizing a visiting chefs series called Pop Up Nation. Among the participating chefs who will each prepare a multi-course meal using local ingredients: Marc Murphy, Michael Symon, Alex Guarnaschelli, Jonathan Waxman, Josh Capon, Esther Choi, and Leah Cohen.
3516 Montauk Highway
Courtesy of Il Buco
East Hampton:
Il Buco has taken over the space that formerly housed Italian restaurant Sotto Sopra, along with the adjoining space next door. Il Buco Alimentari chef Justin Smillie will helm the new spot, called Il Buco al Mare, as well as a market and coffee bar called Il Buco Vida. He is planning to focus on seafood, as the name suggests, serving a range of dishes from fresh whole catches to tinned fish to blistered pr ....

New York , United States , Water Mill , East Hampton , Sag Harbor , Three Mile Harbor , Long Island , James Tchinnis , Dane Sayles , Eric Miller , Garry Kanfer , Hampton Pointwas , Justin Smillie , Michael Symon , Leah Cohen , Alex Guarnaschelli , Joseph Dicristofaro , Carissa Waechter , Esther Choi , Eric Striffler Rita , Marc Murphy , Jonathan Waxman , Jesse Matsuoka , Scott Feldman , International Culinary Center , French Culinary Institute ,