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Bar La Rampa Cuban restaurant Oxford Circus bighospitality.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from bighospitality.co.uk Daily Mail and Mail on Sunday newspapers.
Latest opening: Korean Dinner Party bighospitality.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from bighospitality.co.uk Daily Mail and Mail on Sunday newspapers.
JKS Restaurants to takeover Arcade Food Theatre bighospitality.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from bighospitality.co.uk Daily Mail and Mail on Sunday newspapers.
May 11th, 2021 The wait is finally over for foodservice operators in England, as next week they will at last be allowed to offer indoor dining after what’s been 14 months of incredibly challenging trading conditions. Looking to build on welcoming guests indoors, we’ve identified 3 key strategies to help foodservice businesses begin their fightback to recovery: 1. Tap into the premiumisation trend premiumisation with over a fifth of consumers more likely to prioritise food outlets that serve dishes that are difficult to make at home. This is especially the case for 18-44 year-olds. London’s White City’s Prairie Fire is a great example of food that cannot be easily replicated at home. It specialises in Kansas City (US) style of barbecue which involves cooking all types of meat in a pit barrel or charcoal grill at low temperatures over several hours that is then topped off with a house-made sticky BBQ sauce. ....
Bar Bolivar [Official Photo] Restaurant group in-a-hurry MJMK is set to open a Cuban-inspired bar this summer, joining Bar Bolivar, its Canary Wharf bar, in “paying homage to Havana.” La Rampa is the nickname for Calle 23, a street in the Vedado district of the city. MJMK has confirmed that the bar will open on Market Place, just off Oxford Street, on the former site of Rapper Nas’s American fried chicken and waffle group, Sweet Chick, which closed at 7 8 Market Place last year owing to the COVID-19 pandemic. According to an advert posted to Caterer Jobs, drinks will be developed by Marcis Dzelzainis, former cocktail developer at East End wine bar group Sager and Wilde and menu designer at some of the city’s most exciting cocktail bars, with an expected focus on rum. Food, meanwhile, is set to be overseen by Zijun Meng and Ana Gonçalves of Tātā Eatery, who, after running some of London’s most coveted residencies and creating the city’s most famous sand ....