Stay updated with breaking news from Yoshimaru minoru. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Since Chinese immigrants first modified their noodles for Japanese locals in Yokohama Chinatown in the early 20th century, ramen has spread throughout Japan, with each area changing it to suit local tastes. This has given us the basic soups of shoyu (soy sauce), shio (salt), miso and tonkotsu (pork bones), plus all manner of variations, from toppings to the consistency… ....