Fewer foreign patients in Singapore, but more coming for critical and complex care Asia News Network (ANN) is the leading regional alliance of news titles striving to bring the region closer, through an active sharing of editorial content on happenings in the region.
SINGAPORE – A Hong Kong consumer watchdog found high levels of potentially cancer-causing compounds in homegrown brand Bee Cheng Hiang’s sliced beef bak kwa, but the Singapore Food Agency (SFA) said there is no health risk when the product is consumed in moderation. “The SFA has conducted an assessment and found that the levels reported pose no food safety concerns,.
Health News - If you visit the website of the National Heritage Board, you may come across an article titled Against All Odds: Salted Fish In Cantonese Cuisine in Singapore. It describes how, in 1934, the Sanitary Board in colonial Singapore banned the sale of salted fish in Lau Pa Sat. Read more at www.tnp.sg