A recipe for endive salad from Sybil Kapoor's new cookbook, Sight, Smell, Touch, Taste, Sound: A New Way to Cook. The dominant flavours in this endive salad recipe are the lingering smoky, green allium notes of the charred leeks.
Poached turkey breast - a good solution if you’re short on time, are having a small simple Christmas, or wish to include turkey as part of your festive banquet menu.
Our food editor Blanche Vaughan relishes the challenge of leftovers. Here she tackles leftover vegetables with this hearty take on toad in the hole. Serves 6