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Tell us: What s the most extraordinary West Coast experience?

Adventurers, it's your turn. Along the thousands of miles of towns, beaches, rivers, mountains and deserts, share the wonders you cherish most.

When anti-luxury ingredients are more lavish than caviar

At Brandon Hayato's Michelin two-star restaurant, the luxury of humble ingredients. Also: Who put the anchovy in Caesar salad? Armenian tacos. The most Asian Costcos. And vegan foie gras. All in this week's Tasting Notes.

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