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Cupcakin' Bake Shop opens location on Shattuck Avenue


Cupcakin’ Bake Shop, a local artisanal bakery with locations in Berkeley and Oakland, opened a shop on 1690 Shattuck Ave. on Feb. 13.
Owner Lila Owens said she decided to open the location on the Saturday before Valentine’s Day because it is typically the busiest day of the year. The bakery sits at the same location as the former Virginia Bakery, which was open for more than 50 years.
Owens added that she was initially concerned about the challenges that would come with opening a bakery amid the pandemic, but it ultimately went smoothly.
“Socially distancing actually made the line and the customer service more manageable,” Owens said. “It didn’t have this frenzy of people … but we did have a line from opening and closing outside of our door.” ....

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East Bay restaurant openings and closings in February 2021


Staffers Ashley (left) and Ella at the new Cupcakin’ Bake Shop location in the former Virginia Bakery space in North Berkeley show off the wares. Photo: Joanna Della Penna
When Nosh posted its list of February openings and closings this time last year, there was very little hint as to the looming pandemic lockdown and ongoing months of crisis soon to come. Looking back now, it is remarkable to note that despite the year’s unparalleled challenges, only three of the 18 East Bay food and drink businesses that opened last February have since closed.
Hard-won resilience stories from that February 2020 list include the resurrected Persian restaurant Alborz in downtown Berkeley; U :Dessert Story, still treating folks on Shattuck Avenue; Oakland’s Shawarmaji, that has since morphed from a pop-up to a popular brick-and-mortar; Nibs, a former El Cerrito favorite now slinging pancakes and burgers in West Oakland; and Arizmendi Emeryville, that overcame more than a year of repai ....

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Oakland chef to compete on 'Top Chef;' Cupcakin's Virginia Bakery location


AlaMar’s Nelson German will be on the next ‘Top Chef’
East Bay “Top Chef” fans have a local chef to root for when the 18th season of the Bravo cooking competition series premieres on April 1. Oakland chef Nelson German, who owns popular brunch spot alaMar Kitchen & Bar and Afro-Latino cocktail bar Sobre Mesa, will duke it out against 14 other chefs from around the country.
The latest season was filmed last year in Portland, Oregon, in the midst of the pandemic, and while the “Top Chef” Season 18 trailer shows mostly maskless chefs, hosts and guests as if it were any other year, some of the appearances and challenges speak to the times, including a Zoom appearance from Alice Waters and a competition where chefs work with Jose Andres’ World Central Kitchen to feed front line hospital workers. German is the third Oakland-based chef to compete on the series, the others are Tanya Holland and Tu David Phu (Preeti Mistry, of Juhu Beach Club fame, lived in San Fran ....

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Vital Vittles, Berkeley's 45-year-old hippie bread bakery is in peril of closing


Vital Vittles started as a flour mill in 1976, then became a bakery in 1979, working out of Virginia Bakery on Shattuck Avenue. It later moved to its own facility on Heinz Street, and finally opened a bakery on San Pablo Avenue in West Berkeley, where it still stands today. Photo: Amalya Dubrovsky
2810 San Pablo Ave. (near Grayson Street), Berkeley
Owners Binh and Huong Tran, along with three other employees, get up in the early morning hours to go to Vital Vittles, a West Berkeley bakery on San Pablo Avenue, where they prepare the organic, whole wheat bread, muffins and cakes that have fortified countless meals at Berkeley cafes, school cafeterias and homes for decades.  ....

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Detailed text transcripts for TV channel - KGO - 20110401:09:40:00

It is 70 in salted lake city. 52 in billings. well, for pregnant women going past the due date can be really uncomfortable, really frustrating. but a virginia bakery may have just the secret weapon they need. very pregnant women have been turning to cappellino s crazy cakes in charlottesville to give their unborn child the nudge it needs. at least 19 women insist they went into labor within minutes of eating those lemon drop cupcakes. boy, i could have used those back in november. the owner says she uses fresh lemons and mixes them with a little bit of extra love. she also makes sure there s a fresh batch on hand every day in case a desperate pregnant mom comes in. don t they say there are certain foods, like spicy foods if you re some restaurant in the deep south that does a chicken. if you go eat this chicken. certain places some women swear that s what helped get the show on the road. oh, man. that s not bad. cupcakes and chicken. i would like to get pregnant. more wo ....

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