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Recipe: Canada's Junior Culinary Team's dish - BC

Fresh from competition Canada's Junior Culinary Team shows Jennifer Palma how to make one of the dishes they showcased in Germany.
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Thailand's Squid Brand capitalising on trending flavours and 'personalised healthy' options to stay on top

Thai fish sauce firm Squid Brand says innovation within the category is its priority to keep up with evolving trends, rather than diversifying into other product segments. ....

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Whole Foods Market Forecasts Top 10 Food Trends for 2023

Whole Foods Market Forecasts Top 10 Food Trends for 2023
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Lemongrass Tofu Banh Mi [Vegan] - One Green Planet

Lemongrass Tofu Banh Mi [Vegan]
2 months ago
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Banh mi: a sandwich to beat all sandwiches. The airy, crisp-shelled baguettes that are used in Vietnam are often made with rice flour, but a very fresh wheat-flour loaf will do nicely here. (Use a baguette that’s about 12 inches/30 cm long, to get the sandwiches the right size.) It’s worth hollowing out some of the soft middle to make more room for the fillings. Use vegan mayonnaise if you want to make this a vegan recipe. ....

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