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Kamut International Celebrates Its 35th Anniversary With A Generational Transition Share Article Bob Quinn, the founder of Kamut International, is handing over the company s leadership to Trevor Blyth to oversee the KAMUT® Brand globally as president. Trevor Blyth, president of Kamut International, and Bob Quinn, founder and former president of Kamut International. KAMUT® Brand khorasan wheat itself is amazing, but on top of that, it inspires me to be able to continue our commitment to providing people with healthy and nutritious food and at the same time contributing to improving the health of the environment. MISSOULA, Mont. (PRWEB) April 22, 2021 Kamut International, celebrates this spring, 35 years since introducing the ancient grain KAMUT® Brand khorasan wheat to the market at the Natural Products Expo West show in Anaheim, California. What started with 36 kernels and a legend of ....
This Earth Day, The KAMUT® Brand Calls For The Use Of Regenerative Organic Farming To Combat the Effects Of Climate Change Share Article With the frequency of extreme weather expected to rise due to global warming, Kamut International urges the adoption of regenerative organic farming practices to rebuild the soil, combat climate change, and restore the quality of food. KAMUT® Brand khorasan wheat in an ancient grain, guaranteed under the KAMUT® Brand, to never be hybridized or genetically modified, always organically grown. KAMUT® Brand khorasan wheat resistance to drier conditions makes it well suited to meet the needs of producing quality nutrition despite risks of climate change and greater scarcity of water resources ....
KAMUT® Brand Khorasan Wheat Announces its Food as Medicine 2021 Initiative To Help Prevent Health Issues Share Article The philosophy of the KAMUT® Brand has always been that the way our food is grown has a direct effect on our health. Furthering the principle of beginning with our food to prevent diet-related chronic diseases is essential. There are many indicators of the positive effects of choosing a sustainable agriculture system to deliver nutritious food. To change the future of the food system, the food system should change from high industrial to regenerative organic, making healthier soils and plants, and restoring the quality of food. ....