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We Bet Youve Never Had Kolkatas Sandesh Like This: Vegan Deconstructed Strawberry Sandesh Recipe

Read on to find out how to make a delicious, cafe-style vegan Sandesh.

West bengalNolen gur sandeshNidhi nahataNolen gurNidhi sogani nahataDeconstructed strawberryWatch this funSpin on sandeshTraditional bengaliJust be cafeIce cream sandeshFusion sweetsRecipe insideDeconstructed vegan strawberry sandeshBreaking newsStrawberry compote

Watch: Farah Khan And Malaika Arora Enjoyed A Special Biryani Made By Arshad Warsi

The trio of stars recently gave us a glimpse of a scrumptious meal they shared on the sets of 'Jhalak Dikhhla Jaa'. Find out what they ate.

West bengalMalaika aroraArjun kapoorFarah khanJhalak dikhhla jaaArshad warsiMira rajput kapoorFarah khan and malaika arora enjoyedSpecial biryani made by arshad warsiJhalak dikhhlaRaan biryaniTraditional bengaliMira rajput kapoor reveals her dad

Koraishutir Kochuri, Cholar Dal and Niramish Aloor Dum: Classic Bengali vegetarian dishes to celebrate the autumnal Durga Pujo

The writer recalls the nine-day Navratri festival and shares her favourite Bengali recipes

West bengalUnited arab emiratesTamil naduSri lankaIndia generalBhoger khichuriNava ratriBijoya dashamiDhunuchi naachIshitab sahaKoraishutir kochuriDurga pujoSindoor khelaNiramish mangshoRabindranath tagoreJasmine shiuli

The Indian cheesecake secrets found in a 1904 book

The 120-year-old recipes are a far cry from the cheesecakes we are familiar with today.

West bengalUnited statesUnited kingdomAlan davidsonMukhopadhyay mistanna pakAmit chaudhuriBamabodhini patrikaPragyasundari deviBipradas mukhopadhyayPriyadarshini chatterjeeMistanna pakGetty imagesTwo yearsTraditional bengaliOxford companionIndian cookery book

The Indian cheesecake secrets found in a 1904 book

The 120-year-old recipes are a far cry from the cheesecakes we are familiar with today.

West bengalUnited kingdomUnited statesMistanna pakPragyasundari deviAlan davidsonPriyadarshini chatterjeeBipradas mukhopadhyayMukhopadhyay mistanna pakAmit chaudhuriBamabodhini patrikaTwo yearsTraditional bengaliOxford companionIndian cookery bookMargaret dod

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