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There’s more to Christmas Day dinner than mistletoe trimmings. Keep it simple by planning it all around the main course with a delicious menu of options from Lidl’s Deluxe range ....
Snacking is the best part of Christmas. When most people think of grazing at this time of year, it’s usually over a cheese and charcuterie board - it allows for variety, can magically bring conversations alive and is absolutely delicious when you’ve got the right ingredients. ....
A guide to putting together a farmhouse cheeseboard By Contributor 4th February 2021 Looking to good and interesting food has given people a welcome break from the pressures of the past year, nothing more so than the expanding scene of homegrown Irish cheeses Farmhouse cheese has really been the key foodstuff which allowed us here in Ireland to compete on the vibrant international artisan food scene on a concerted basis over the last 40 years or so, writes Elisabeth Ryan. Medals and acclaim have abounded at international cheese competitions for many of our homegrown producers such as stalwarts Cashel Blue and Cooleeney from Tipperary, Milleens, Durrus and Gubbeen from West Cork and so many more. ....