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Expo West trendspotting: Mushrooms have their moment in snacks, beverages

Over the last several years, mushrooms have increasingly become a popular functional ingredient in a range of products, from plant-based burgers to snacks to ready-to-drink (RTD) beverages. And at Natural Products Expo West last week, many of these latest innovations were on display for attendees to try. ....

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Why PepsiCo Is Betting Big on Beyond Meat's Vegan Beef Jerky

PepsiCo and Beyond Meat just released their first product under their Planet Partnership: a vegan beef jerky that will be widely available at supermarkets, gas stations, and everywhere in between. ....

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COOKING ON A BUDGET - 09/23/21 | 100.3 WHEB

COOKING ON A BUDGET - 09/23/21 | 100.3 WHEB
iheart.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from iheart.com Daily Mail and Mail on Sunday newspapers.

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COOKING ON A BUDGET - 09/23/21 | Rock 101

COOKING ON A BUDGET - 09/23/21 | Rock 101
iheart.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from iheart.com Daily Mail and Mail on Sunday newspapers.

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You Can Now Order Top Chef Alum Spike Mendelsohn's Three-Course Vegan Meal for Christmas

This holiday season, Spike Mendelsohn of Bravo’s
Top Chef fame prepared a special vegan feast, which is available to order for pick up from locations of his vegan chain PLNT Burger. The feast features three courses: a Winter Green Salad (made with root vegetables, pumpkin seeds, and Follow Your Heart Goat Cheese and dressed in a sherry vinaigrette); an entrée course of Truffled Mushroom Wellington with Red Wine Jus (which comes with sides of citrus-glazed carrots, maple-glazed Brussels sprouts, and apples with candied walnuts; and potato and kohlrabi gratin); and a chocolate peppermint mousse for dessert. The holiday menu is available as a single plate ($29.99), a four-serving meal ($110), or an eight-serving meal ($200). ....

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