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Where to Taste Some of Canada's Best Indigenous Cuisine

A growing contingent of Indigenous-owned food ventures in Canada offer visitors a delicious way to explore the nation's culture and cuisine. ....

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Canada's Indigenous Cuisine Is Booming — Here's Where to Taste It

A growing contingent of Indigenous-owned food ventures offers visitors a delicious way to explore Canada’s culture and cuisine. ....

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Wild Bearies centers community through food

“The more we realize how much we need each other and the power of community, we can transform the way we live our daily lives," said Elena Terry, founder of ....

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The Three Sisters Is an Indigenous Tradition to Celebrate

The concept of the three sisters is the symbiotic planting of corn, beans, and squash in a shared space. The relationship between the Indigenous ingredients to North America has come to represent strength and sustainability to communities across the land. ....

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Tropical and native to Canada, the pawpaw fruit is all the rage for those in the know

Chefs and foodies seek out the rare pawpaw fruit, which has gained a cult following in recent years ....

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