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OSU study finds like wine grapes, whiskey flavor from barley depends on region

OSU study finds like wine grapes, whiskey flavor from barley depends on region
Researchers think it will help products be more unique; Bend whiskey-maker welcomes findings
BEND, Ore. (KTVZ) A Bend whiskey-maker is welcoming a new study co-authored by an Oregon State University researcher that found flavor differences in whiskey are influenced by the environment in which the barley used to make it is grown.
It s similar to the way you can identify wine by the region where the grapes are grown.
It just brings to the forefront the growers the farmers, the people that are producing that barley, Dustin Herb, an author of the study and a courtesy faculty member in the Department of Crop and Soil Science at Oregon State University, said Tuesday. ....

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Like wine, environmental conditions impact flavor of whiskey, study finds

Like wine, environmental conditions impact flavor of whiskey, study finds
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Environmental Conditions Impact Whiskey Flavor | 106.7 The Eagle

Oregon State University researchers find whiskey flavors depend on the environment where barley is grown. ....

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Environmental Conditions Impact Whiskey Flavor | News Radio 1190 KEX

Feb 23, 2021
Photo: OSU
Flavor differences in whiskey can be discerned based solely on the environment in which the barley used to make the whiskey is grown, a new study co-authored by an Oregon State University researcher found.
This is first scientific study that found the environmental conditions, or terroir, of where the barley is grown impacts the flavor of whiskey, said Dustin Herb, an author of the study and a courtesy faculty member in the Department of Crop and Soil Science at Oregon State University.
“Terroir is increasingly being used to differentiate and market agricultural products, most commonly wine, as consumers grow more interested in the origins of their food,” Herb said. “Understanding terroir is something that involves a lot of research, a lot of time and a lot of dedication. Our research shows that environmental conditions in which the barley is grown have a significant impact.” ....

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Environmental Conditions Impact Whiskey Flavor | JAM'N 107.5

Oregon State University researchers find whiskey flavors depend on the environment where barley is grown. ....

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