All week long
Now through Sunday, January 24,
State Fare Kitchen & Bar, 947 Gessner, 15930 City Walk, will be offering a new Craft Beer dinner in collaboration with local No Label Brewery. Any guests having dinner at either the Sugar Land or Memorial location will be offered the option of the three-course dinner from rustic arugula salad and andouille sausage to Southern surf and turf and berry shortcake with vanilla Chantilly, each course paired with a No Label brew for $40 per person (plus tax and tip). Reservations are encouraged.
Monday, January 18
Chef Chris Williams’ non-profit
Lucille’s 1913will donate 3,000 meals in Houston s Fifth Ward neighborhood and Fort Bend County on Martin Luther King Day. Beginning at 11 a.m., 1,000 individually packed meals and 500 Personal Protective Equipment kits will be distributed on a first-come, first-served basis at the
January 11, 2021 · ·
Dallas, TX (
RestaurantNews.com) Already a local favorite dinner destination,
bellagreen™’s taking over the evening dining scene by inviting guests to cozy up with new dishes that feature Earth’s most delicious winter ingredients.
The American bistro believes every meal is a chance to make life and Earth more beautiful, which is why bellagreen only uses the freshest and finest ingredients in its recipes while protecting Mother Earth through eco-friendly practices. Each quarter, bellagreen praises Mother Earth’s goodness by incorporating fresh fruits and vegetables that are in-season into a new limited-time menu, featuring naturally gluten-free, made-from-scratch dishes that can be modified to meet specific dietary needs.