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Top Thai-Chinese chef of new Hong Kong restaurant Niras: 'First make delicious food,' then focus on sustainability and local ingredients

Top Thai-Chinese chef of new Hong Kong restaurant Niras: 'First make delicious food,' then focus on sustainability and local ingredients
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Chon Buri , United States , Madison Park , New York , Changwat Bueng Kan , Krung Thep Mahanakhon , Hong Kong , King Vajiravudh Rama , Naruemon Mai Ratiphuthilap , Sarocha Bua Rajatanawin , Siwilai City Club , Chulalongkorn University , Culinary Institute Of America , Central Embassy , King Vajiravudh , Culinary Institute , Michelin Star Eleven Madison Park , New York City , Chef Thitid ,

Women in Thai gastronomy

It's International Women's Day and what better way to celebrate it than to honour the women in an industry that was once a man's domain. Guru By Bangkok Post speaks to women who not only make a toque look good but have turned up the heat in hotel kitchens. ....

Hong Kong , Nakorn Sawan , Nakhon Sawan , Phra Nakhon , Krung Thep Mahanakhon , Chiang Mai , Changwat Bueng Kan , Nakhon Si Thammarat , New South Wales , Jawa Barat , Jakarta Raya , Koh Samui , Anongrat Piak Meklai , Lakana Mam Suakeaw , Renu Homsombat , Gili Lankanfushi , Kannika Jitsangworn , Saneh Jaan , Le Meridien , Sumalee Jeab Khunpet , Sarocha Bua Rajatanawin , Hathairat Jeiw Urapanthamat , Regis Bali , Baan Phraya , W Koh Samui , School Of The Oriental Hotel Apprenticeship Programme ,

New year's revelation

New year s revelation
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Do yourself a Thai flavours favour and book your New Year’s Eve dinner at Front Room, the Waldorf Astoria’s vibrant, high-ceilinged, lower lobby level Thai restaurant.
Named for the cosy sociable rooms in typical houses, Front Room only reopened in early November, starting out again with a fresh concept that celebrates the eight distinctive flavours of Thai cuisine (sour, sweet, nutty, salty, spicy, bitter, astringent, mild and mouth-watering mixes in between) presented ‘ros mue mae’ (cooked by mum) style.
And thanks to rarefied input by Dr. Niphatchanok Najpinij (Ajarn Ning) who learned from her mother, legendary Thai culinary wiz Asst. Prof. Kobkaew Najpinij, together with equally celebrated Chef Supanant (Ann) Khanarak, it’s got off to an impressive start. ....

Chon Buri , Chiang Mai , Phrik Pao , Niphatchanok Najpinij Ajarn , Naam Phrik , Phrik Gaeng Lueang Yang , Supanant Ann Khanarak , Sarocha Bua Rajatanawin , Raak Bua Klook Foon , Miang Kleeb Bua , Thod Phrik , Kobkaew Najpinij , New Year , Front Room , Waldorf Astoria , Niphatchanok Najpinij , Ajarn Ning , Chef Supanant , Head Chef Sarocha , Kleeb Bua Goong Dang Spain Pao , Hoi Nang Rom Chea Num Pla , Goong Mae Num Thod Phrik Gra Thiam , Si Khrong Gae Phrik Gaeng Lueang Yang , Kati Song Krueng , Eve Dinner , Lower Lobby ,

Unforgettable destination for festive celebration

Unforgettable destination for festive celebration
published : 16 Dec 2020 at 16:15
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Christmas and New Year are the most magical family celebrations in the calendar, marking the end of one year and the start of another. Visit Waldorf Astoria Bangkok to immerse yourself in holiday cheer and a season of unforgettable culinary and entertainment celebrations, in our iconic setting with splendid views of the city skyline.
ON CHRISTMAS EVE
(Thursday, December 24, 2020)
BULL & BEAR – Perfect for celebrations, with a stunning bird’s eye view of Bangkok. Enjoy a special festive five-course set dinner menu prepared by Bull & Bear’s chef de cuisine Daniel Masters. Highlights include Alaskan King Crab served with Avocado, Jalapeno, Cherry Tomato, Coriander, Trout Roe; Roasted Turbot served with Champagne Leeks, Speciale Oyster & Petrossian Caviar; Japanese Wagyu Saga Striploin A4 with Black Truffle Gratin, Poached Morels, Asparagus & Madeira Jus; and a Snow ....

Krung Thep Mahanakhon , United States , Chiang Pu , Michele Montauti , Rao Teaw Duay Kan , Phrik Gaeng Lueang Yang , Miang Kleeb Bua , Sarocha Bua Rajatanawin , New Year , Waldorf Astoria Bangkok , Alaskan King Crab , Cherry Tomato , Trout Roe , Roasted Turbot , Champagne Leeks , Speciale Oyster , Petrossian Caviar , Black Truffle Gratin , Poached Morels , Madeira Jus , Snow Stone , Dark Chocolate Mousse , Pear Compote , Glue Wine Jelly , Celebrate Christmas Eve , Christmas Eve Buffet ,