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Chef Q&A: Nick Chavez on the Food Network, Duke's mayo and liquid nitrogen

We talk to the chef about his time on the Food Network this summer, his tattoos and what's ahead for King Neptune restaurant. ....

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'Bringing exciting seafood to people on Christmas': An Italian-American feast honored at local eateries

WILMINGTON — Jonathan O’Donnell has fond memories of Christmas Eves spent preparing seven varieties of fish — or seafood — for his family’s holiday dinner. ....

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Three locals and one distillery compete in statewide Chef Showdown

Two Wilmington-area chefs and one bartender are prepping their ingredients – and sharpening th ....

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Salt Fish Restaurant in Carolina Beach has a new owner

Kirsten Mitchell, who started the Salt Fish Restaurant and Tiki Bar in Carolina Beach in 2018, has sold the restaurant.
Mitchell said she put the eatery at 718 N. Lake Park Blvd. on the market a couple of months ago when she knew her lease was coming to an end. Now, she’s passed the concept on to another local Carolina Beach woman.
Part of her reason for the sale was a desire to return home to the North Carolina mountains to be closer to family and explore new culinary opportunities.
“I have a couple of possibilities there,” she said.
She and her daughter plan to move to the Banner Elk area in May. ....

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