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Reta Doughty, a real estate agent with Pinnacle Realty, cooked three meals a day during the pandemic. “I’d come up with something nice and fancy for breakfast, lunch and dinner,” Doughty said. “I gained 22 pounds, and I just can’t seem to get it off. I didn’t cook more healthfully – quite the opposite.” Doughty said she’s known for her fried apple pies. She made them by the dozens, and froze them. “One day, I got in the kitchen and made 400 pies,” she said. “Another day, I made 200. I’d take them to people, leave them on their doorstep. I reminded myself of my mama so much, I can tell you that.”

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