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Five on Friday: May 21st, 2021 | Hospitality Design


Our weekly roundup of headlines from around the world that are affecting the hospitality industry
Words by: Will Speros
New York’s newest public park floats above the Hudson River, the Serpentine Gallery names the designer for next year’s pavilion, and
HD’s annual hotels issue is now out. All that and more in this week’s Five on Friday.
Theaster Gates to design 2022 Serpentine Pavilion
Photo by Victoria Pickering/Flickr
Chicago-based artist Theaster Gates has been named the designer of London’s 2022 Serpentine Pavilion. With a background in urban planning, Gates will be the first pavilion designer who is not an architect, ....

New York , United States , Little Island , University Of Chicago , United Kingdom , Hudson River , Harris School , City Of , Thomas Heatherwick , Timothy Schenck , Frida Escobedo , Dasha Zhukova , Adrian Zecha , Kalesma Mykonos , Theaster Gates , Barry Diller , Place Lab , New York Times , Garage Museum Of Contemporary Art , National Black Theatre In Harlem , Harris School Of Public , Serpentine Gallery , Architect Journal , Serpentine Galleries , Dorchester Projects , South Side ,

Despite the Return of Indoor Dining, NYC Restaurants Keep Investing in Outdoor Setups


Last summer, Midtown brasserie Quality Bistro cobbled together a row of sun-shaded tables and chairs on the sidewalk along West 55th Street, called it an outdoor patio, and launched open-air dining for the first time. Come winter, sturdy, white tents were erected over the tables and chairs, chandeliers were hung, a checkerboard floor was laid over the sidewalk, some potted plants were added in the corners, and the outdoor patio transformed into a heated outdoor winter garden.
Now, in a third level-up that is “really bonkers,” as co-founder Michael Stillman puts it, the company installed a row of 14 private cabins covered in greenery in front of the restaurant, to add onto the tents, wooden benches and shaded tables for two lining the curb. ....

New York , United States , Black Forest , Baden Wüberg , Lower East Side , Fort Greene , East Village , Don Angie , Boerum Hill , Greene Fowler Square , Boreum Hill , Abby Lehmann , Michael Stillman , Tobias Heller , Sebastian Lucrecio Nami , Fowler Square , City Council , Department Of Transportation , Quality Bistro , Quality Bistrocourtesy , Quality Branded , Quality Eats , Michelin Starred Italian , York City , Lisa Limb , West Village ,

Quality Bistro | Boutique Design


Gold Key – Restaurant Fine Dining
The Highlights: Following in the footsteps of sister projects Quality Meats and Quality Italian, the design for Quality Bistro is based on an imaginary character and their home. Quality Bistro uses the French countryside as its point of departure, capturing the spirit of a fictionalized Belle Époque era hotel but caught in the 1970s, overrun by the outside gardens and gilded with mirrored walls and opaline chandeliers throughout. The restaurant trumpets all manner of fowl, with birds in framed scenes or painted throughout directly on the wood columns, tiled walls, and caned panels.
SOURCES
Architecture Firm: Beyond Arch, New York | ....

New York , United States , Christian Harder , York Architecture Firm , Design Firm , Restaurant Fine , Quality Meats , Equality Italian , Quality Bistro , Architecture Firm , Beyond Arch , Quality Branded , புதியது யார்க் , ஒன்றுபட்டது மாநிலங்களில் , கிறிஸ்துவர் கடினமானது , யார்க் கட்டிடக்கலை நிறுவனம் , வடிவமைப்பு நிறுவனம் , உணவகம் நன்றாக இருக்கிறது , தரம் இறைச்சிகள் , தரம் இத்தாலிய , தரம் பிஸ்ட்ரோ , கட்டிடக்கலை நிறுவனம் , அப்பால் வளைவு , தரம் பிராண்டட் ,