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Traditional food crops need attention too

Many African native food crops seem neglected and are facing extinction. Scientific research is not carried out to improve their production and yield. They are not the focus of climate change. ....

Edward Mukiibi , Many African , Slow Food Uganda , Edward Mukiibi , Indigenous Vegetables , Piero Sardo , Athanasius Buliggwanga , Bbulamazzi Village , Kalisizo Town , Kyotera District ,

Agricultural heritage GIAHS: Food + Culture = Future

GIAHS: Slow Food held a webinar on the FAO programme for Globally Important Agricultural Heritage Systems (GIAHS programme) ....

Mauro Agnoletti , Piero Sardo , Soave Vineyards , Agriculture Organization Of The United Nations , Food Foundation For Biodiversity , University Of Florence , Laboratory For Landscape , Slow Food , Globally Important Agricultural Heritage Systems , Terra Madre , Agriculture Organization , United Nations , Professor Mauro Agnoletti , Cultural Heritage , Food Presidia Counter , Traditional Food , Geographical Indications , Slow Food Foundation , Slow Food Presidia , Valle Salado , Europa Nostra , பியரோ சர்தோ , சொஅவே திராட்சைத் தோட்டங்கள் , உணவு அடித்தளம் க்கு பல்லுயிர் , பல்கலைக்கழகம் ஆஃப் புளோரன்ஸ் , ஆய்வகம் க்கு இயற்கை ,