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5 things to eat and drink in Singapore this week including Claudine's new lunch experience

There's never a bad time to savour the finer things in life, and this week we're truly going in on the treats. If you're looking to pamper your tastebuds, this week's picks of fresh summer flavours, barbeque and booze, experimental wood-fired cuisine, and iconic sweet treats will not disappoint. If you've only got an hour for your lunch, Claudine is. ....

Dempsey Hill , Club St , Confit Salmon , Club Street Wine , Club Street Wine Room , Woodfired Flatbread , Homemade Spiced Ricotta , Wild Mushroom Vol , Handkerchief Pasta , Burnt Citrus Pudding , Street Wine Room , Rooftop Garden Bar , Grand Park City , Garden Bar , Grand Park City Hall , Butcher Block , Chef Keao , Norwegian Scallop , Piccolo Tomato , Suckling Pig , Jackfruit Tart , Tiong Bahru , Bahru Bakery , Bahru Bakery Foothills ,