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How Rise Is Positioning Franchisees to Weather the Post-COVID Landscape


This popular biscuit-forward breakfast concept is expanding its national footprint.
Rise
Founded in Durham, North Carolina, in 2012, Rise is a highly sought after franchising opportunity. Serving up fresh, premium-quality, affordable food with a Southern spin is the fast-growing quick serve’s specialty.
From the beginning, Rise attracted a loyal customer base who flocked to North Carolina stores for the brand’s fluffy Southern biscuits and “righteous” tenderized, buttermilk-brined fried chicken, which can be tossed in Nashville hot or Buffalo sauce. On the menu, these breakfast biscuits with bacon, sausage, country ham, and plant-based proteins sit alongside creative twists like the fried green tomato biscuit with pimento cheese, clean label pork served on a glazed blueberry biscuit, and distinctly Southern sides, such as cheddar tots, fried okra, cheese grits, and country gravy. Rise also serves a carefully curated selection of sweet and savory donuts: think ....

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