Page 12 - Ondeh News Today : Breaking News, Live Updates & Top Stories | Vimarsana
Stay updated with breaking news from Ondeh. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Top News In Ondeh Today - Breaking & Trending Today
Here’s where to get the best stuffed doughnuts in Singapore Share It’s hard to pinpoint one particular factor to the perfect stuffed doughnut. Is it the way your teeth sinks into the sugar-coated pillows? Or is it the smooth, velvety cream that threatens to ooze out as soon as you grab hold of one? Perhaps it’s the addictive rush you get from the fried spheres you can’t get enough of. We believe our weakness is a combination of all three. If you’ve fallen in love with stuffed doughnuts just as we have, then you’ve found the right place. Here’s a list of where to get the best ones in Singapore. ....
Ramly burgers, bustling bazaars, and kueh galore. The season of Ramadan is known to be when we can expect plenty of tasty street food at bazaars and festive lights to treat both our tummies and eyes to. This year, we’ve still got the ‘rona on our tails – which translates to plenty of festivities being scaled down. But if you’re still searching for something that abides by safe distancing rules, here are some Ramadan Bazaars in 2021 to check out. Some have even adapted to the times and gone online! 1. Mr Malabar Cafe – mini bazaar with snacks near Mustafa Not far from the usual streets of the popular Geylang Serai Ramadan Bazaar is ....
Sometimes known as kuih pulut is often made particularly during Hari Raya. Sweet and sticky, the kuih comes in two types, white or brown, depending on whether white sugar or brown sugar is used. The difference between the Nyonya bee koh and the Malay kuih pulut is in the texture of the rice grains. In the Nyonya bee koh, the rice grains are fully softened while in the Malay kuih pulut, you can still feel each grain. In Penang, it is one of the desserts offered by the Taoists to the Jade Emperor on his birthday, which falls on the 9th day of the 1st lunar month, coinciding with the 9th day of Chinese New Year ....
[embed]https://www.instagram.com/p/B6pXmPKnko-/?utm source=ig web copy link[/embed] This cosy little shop located along River Valley Road specialises in small batch artisanal gelato and sorbets that are absolute flavour bombs (from $5 for a single scoop). Co-owners Jack and Ingrid draw their inspiration from anything and everything around them, and channel them into their creations. Butterknife Folk’s extensive range of gelato spans from the good old classics, such as vanilla and strawberry to the bold and quirky, such as nostalgic Root Beer Float (think: A&W) and funky Roquefort Bleu that is made with blue cheese, ondeh ondeh, and a raspberry speculoos. ....
Places to get unique homemade CNY goodies Calories don’t count when it comes to Chinese New Year – from pineapple tarts to kueh bangkit, this festive season is practically a bingeing bonanza with so many irresistible goodies to munch on. This year, some local bakers have come up with creative renditions of our favourite CNY goodies so you can upgrade your snack situation. Whether you’re looking for healthier, vegan options or adventurous flavours to spice things up, here are eight places you can get unique homemade CNY treats to kick start the noms: For more CNY-related things, check out: ....