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This book documents interesting trivia and recipes of South Asian Muslim cuisine

This heartfelt anthology celebrates the lesser-known cuisines of South Asian Muslims

In search of lost flavours

She talks about food like it is living and defines wafting aromas with the intensity of a lover. There is talk of the magical 'adrak halwa' and the lost art of making dishes that her ancestors relished. Also, the grief that most have not been .

The Best New South Asian Cookbooks Prove Indian Food Is a Universe of Its Own

From a book of dals to the Parsi culture to Indian Jewish cooking, find our pick of the best new cookbooks from the culinary melting pot that is India.

Calcutta's Culinary Character - 3 Quarks Daily

A Rich Helping of Food Writing - 3 Quarks Daily