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Top News In Mui Kai Quan Today - Breaking & Trending Today

The rise of modern Malaysian restaurants

Over the years, a growing number of chefs and restaurant owners have branched out into the innovative realm of modern Malaysian cuisine. ....

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Expect the unexpected

The East Asian restobar Shhhbuuuleee, located on the top floor of RexKL in Kuala Lumpur, is now two years old. The kitchen is helmed by head chef Mui Kai Quan, 33, who draws his influences from Hong Kong, China, Taiwan, Japan and South Korea. ....

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The best local breakfast in Malaysia, according to chefs

We checked in with five of our Top 20 chefs to see where they love to kickstart their days ....

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Malaysian food trends in 2023: What will we be eating this year?

Here are our predictions of what is likely to be big in the F&B industry in 2023. ....

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