she would give me directions and tell me, okay, roll the chiles, roll the tomatoes, i ll tell you how to prepare the molcajete salsa. so that was the beginning of my profession. cooking, learning from the knowledge of how a tomato should taste like when you cut it directly from the plant. anthony: the way it should taste. alejandro: that s right. anthony: oh, man. happy. alejandro: this is what you should do. try the egg first, like this. anthony: right. i ll just grab a grab a hunk. alejandro: yes, and then put salsa. anthony: yeah. i haven t been anywhere in mexico where the cooking is better than here. alejandro: this is the way to preserve our culture, through our food. today is a good day to make a plan for your financial goals and your everyday ones too. pnc can help. we ll be with you every step of the way. let s start today.
how to prepare the molcajete salsa. so that was the beginning of my profession. cooking, learning from the knowledge of how a tomato should taste like when you cut it directly from the plant. anthony: the way it should taste. alejandro: that s right. anthony: oh, man. happy. alejandro: this is what you should do. try the egg first, like this. anthony: right. i ll just grab a grab a hunk. alejandro: yes, and then put salsa. anthony: yeah. i haven t been anywhere in mexico where the cooking is better than here. alejandro: this is the way to preserve our culture, through our food.
anthony: on the clay comal, and i mean, i m looking and he is doing our tortillas, and he s doing one of my favorite things, the zucchini flowers with the string cheese. ah, that s so pretty to see. olmedo s cooking, his focus, his passion, have very old, very deep roots. alejandro: my parents were farmers. in the small village like mine, since you are 6, 7, 8, you have a role to develop in the family. anthony: right. alejandro: so my role was to water the chile plantation, the tomato plantation, to milk the cows, and help my mom while she was making tortillas like that, she would give me directions and tell me, okay, roll the chiles, roll the tomatoes, i ll tell you how to prepare the molcajete salsa. so that was the beginning of my profession. cooking, learning from the knowledge of how a tomato should taste like when you cut it directly from the plant. anthony: the way it should taste. alejandro: that s right. anthony: oh, man. happy. alejandro: this is what you
olmedo s cooking, his focus, his passion, have very old, very deep roots. alejandro: my parents were farmers. in the small village like mine, since you are 6, 7, 8, you have a role to develop in the family. anthony: right. alejandro: so my role was to water the chile plantation, the tomato plantation, to milk the cows, and help my mom while she was making tortillas like that, she would give me directions and tell me, okay, roll the chiles, ro the tatoes, i ll tell you how to prepare the molcajete salsa. so that was e beginng of my profession. cooking, learning from the knowledge of how a tomato should taste like when you cut it directly from the plant. anthony: the way it should taste. alejandro: that s right. anthony: oh, man. happy. alejandro: this is what you should do. try the egg first, like this. anthony: right. i ll just grab a grab a hunk. alejandro: yes, and then put salsa. anthony: yeah.
roll the tomatoes, i ll tell you how to prepare the molcajete salsa. so that was the beginning of my profession. cooking, learning from the knowledge of how a tomato should taste like when you cut it directly from the plant. anthony: the way it should taste. alejandro: that s right. anthony: oh, man. happy. alejandro: this is what you should do. try the egg first, like this. anthony: right. i ll just grab a grab a hunk. alejandro: yes, and then put salsa. anthony: yeah. i haven t been anywhere in mexico where the cooking is better than here. alejandro: this is the way to preserve our culture, through our food. all right, here we go, baby! hey! we re doing the wave! taking off with me! for 42 minutes he s been trying to bring an entire stadium to its feet. you missed it, buddy. it s all good. and much like this hero, courtyard is all about the game. one, two, three. waaaaave!