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Cuisine Solutions Celebrates 7th International Sous Vide Day & Birthday of Dr. Bruno Goussault, Founder of Modern Sous Vide on January 26th

Cuisine Solutions Celebrates 7th International Sous Vide Day & Birthday of Dr. Bruno Goussault, Founder of Modern Sous Vide on January 26th
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Cuisine Solutions Hosts Virtual Celebration for International Sous Vide Day Honoring Dr. Bruno Goussault's Birthday


STERLING, Va., Jan. 19, 2021 /PRNewswire/ In honor of International Sous Vide Day, Cuisine Solutions Inc., (CUSI), the global leader and largest premium food company in pioneering and perfecting sous vide cooking techniques, will host their first annual virtual event on January 26, 2021 from 9 a.m. to 4 p.m. EST, celebrating the birthday of Master of Modern Sous Vide, Dr. Bruno Goussault.
The all-day virtual affair will be available through the online meeting platform Convene from January 26 through March 26 and give guests an inside look at the history and artistry of sous vide. The experience, emceed by Nycci Nellis, host of the podcast Industry Night and the Foodie and the Beast radio show, will boast an exciting schedule of free programs open to those who register at www.internationalsousvideday.com. ....

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