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Make Like Jamie Oliver and Cook With Peanut Butter More Often: Here's How

Peanut butter is more than just a sandwich spread. Here’s why it needs to become your new go-to cooking ingredient.

You Can Pour This Dairy-Free Cheese On Just About Everything

How to Make Julia Child's Iconic French Recipes Vegan: Advice from a Top Chef

Julia Child’s iconic recipes were animal-heavy, but good news: you can enjoy many dishes inspired by her French cooking techniques with a few simple plant-based swaps.

Which Vegetable Scraps are Best for Making Stock?

Vegetable scraps don’t have to go in the trash. Instead, you can use them to make your own nutritious, cost-efficient stock from home.

Make Like Jamie Oliver and Cook With Peanut Butter More Often: Here's How

Peanut butter is more than just a sandwich spread. Here’s why it needs to become your new go-to cooking ingredient.