There are 17 researchers working on the issue of smoke-exposed wine grapes between University of California-Davis, Oregon State University, and Washington State University.
There are 17 researchers working on the issue of smoke-exposed wine grapes between University of California-Davis, Oregon State University, and Washington State University.
KUOW - How NW winemakers are adapting to smoky growing seasons kuow.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from kuow.org Daily Mail and Mail on Sunday newspapers.
KUOW - New technology could keep wildfire smoke out of wine kuow.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from kuow.org Daily Mail and Mail on Sunday newspapers.
In 2020 Western wildfires gave the grapes grown for wine in the region an ashy and smokey taste. This year, Washington is expecting a record harvest, but vintners are still figuring out the best way to deal with the impact of smoke.