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Transcripts For DW Euromaxx - Lifestyle Europe 20171018

A look at whats coming up. On the grill we visit the world barbecue championships and ireland. Under the microscope a photographer from the netherlands quick tears under the lens. And between the trees a very special trait house hotel. For foodies sort of the whos who truly appreciates fine dining barbecuing is an essential part of cooking while its not just about throwing a piece of meat on the grill fine barbecuing sometimes requires slow cooking of about eighteen hours or more to get the right flavor well to take things even one step further there is a grill World Championship which takes place every two years now this year in ireland eighty teams from thirty countries braved bad weather to face off in europes biggest barbecuing competitions so lets find out who won first place. Chicken with sweet potato and maple syrup. Cold shoulder marinated in apple juice and imaginative desserts of course all straight from the barbecue the international barbecuing elite has gathered in the iris

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Transcripts For DW Euromaxx - Lifestyle Europe 20171018

Championships in ireland. Under the microscope a photographer from the netherlands quick tears under the lens. And between the trees a very special trait house hotel. For foodies sort of the whos who truly appreciates fine dining barbecuing is an essential part of cooking while its not just about throwing a piece of meat on the grill fine barbecuing sometimes requires slow cooking of about eighteen hours or more to get the right flavor well to take things even one step further there is a grill World Championship which takes place every two years now this year in ireland eighty teams from thirty countries braved bad weather to face off in europes biggest barbecuing competitions so lets find out who won first place. Chicken with sweet potato and maple syrup. Cold shoulder marinated in apple juice and imaginative desserts of course all straight from the barbecue the international barbecuing elite has gathered in the irish city of limerick for the world barbecue championships some five hun

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Transcripts For KCNC Through The Decades 20160129

I mean, im 18 weeks pregnant, too, and its hard. Reporter denver fire says the majority of the fire damage is on the backside of the building. When firefighters arrived they knocked back very large flames. When they arrived on scene, they saw that the fire was on the second floor of the building. Were going to need an ems to evaluate the patients over here. Reporter the red cross is working to find new housing for the 11 people who were living here, for many of them, this times. Theyre already having tough times, struggling to get back on their feet. One family telling me as soon as they get on their feet, they get example. Reporter some cases the people here, because they had no time to get shoes and clothes on rs they couldnt even think about grabbing their valuables or even their cell phones, so just a really tough situation for lot of these people. The red cross is there to help. Cbs4 news. Thank you, jen. Right now, the university of denver is stepping up Campus Security after thr

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Transcripts For DW Euromaxx - Lifestyle Europe 20171017

One for charm referred to hide his subjects to tears heres a look at whats coming up. On the grill we visit the world barbecue championships in ireland. Under the microscope a photographer from the netherlands quick tears under the lens. And between the trees a very special treat house hotel. For foodies sort of the whos who truly appreciates fine dining barbecuing is an essential part of cooking while its not just about throwing a piece of meat on the grill fine barbecuing sometimes requires slow cooking of about eighteen hours or more to get the right flavor well to take things even one step further there is a grill World Championship which takes place every two years now this year in ireland eighty teams from thirty countries braved bad weather to face off in europes biggest barbecuing competitions so lets find out who won first place. Chicken with sweet potato and maple syrup. Cold shoulder marinated in apple juice and imaginative desserts of course all straight from the barbecue t

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