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FareStart Restaurant will reopen — with 9 top Seattle chefs on deck

FareStart, the James Beard Award-winning Seattle nonprofit, will reopen its flagship restaurant. Guest chef nights start June 27, with counter service in July.

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Chef and author discovered American dream in Seattle

Michela Tartaglia owns Pasta Casalinga in Pike Place Market and wrote the cookbook "Pasta for all Seasons."

Michela tartagliaPasta casalingaPike place market

Stranger Suggests: The Church, Suzhou River, Worriers, Typhoon Club, Scarecrowber

One really great thing to do every day of the week.

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Pike Place Market Restaurants: A Great Big Guide

From quick lunches to special occasion dinners. (With stops for crumpets and hombow in between.)

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New cookbook serves up a year of pasta-bilities | L Italo-Americano – Italian American bilingual news source

It’s been a busy spring for Michela Tartaglia, whose popular lunch-only eatery, Pasta Casalinga, celebrated its fifth anniversary in March. In a tiny nook with…

Daniele simonelliKyle johnsonMichela tartagliaSeattle fremontRita cipallaPasta casalingaAll seasonsSeattle timesPike placeBook larderPike place marketPacific northwest

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