but i m here to discover how it s the food of ordinary romans that has conquered our hearts. but i m going to warn you. if you re on a low carb diet, beware. you re going to see a lot of pasta in this show. i mean, like, a lot of it. a lot. i m sorry. i ve been visiting rome for decades. its beauty and history still leave me breathless. but sometimes it s difficult to find a good meal if you don t know where to look. rome is situated in a region sometimes overlooked in favor of its grander gastronomic neighbors like tuscany and umbria. but lazio has fed rome for centuries and every part of the sheep and pigs raised here is put to use in kitchens across the city to make deeply flavorsome food. to start my journey, i m catching up with my old friend claudia. she s lived here virtually her whole life. and her cardinal rule for good food is, when in rome, eat as the romans do. are you okay? i m so happy to see you. it was a long time. it was a long time. somehow almos
people, perhaps millions who actually believe this. tonight, you will hear from them. some say they have lost faith and no longer believe in q, and the return to power. we begin with a man who is more convinced than ever a storm is coming. his name is brian oxstat. he spends a lot of time online piecing together clues. he sent me a message a couple weeks ago on instagram, you re on the list, you re done. you sick evil [ bleep ]. i didn t know who brian was when he told me i was going to be executed. turns out his instagram is killed with poetsing of the satanic thing he believes i m a part of. something big is going to go down. i believe that god has given me a lot of faith, and i want to share that faith with you, and hope with you that all is not lost. all is not lost. the bad guys are about to go down. he says he doesn t trust any main stream news organizations and gets his information from q followers and others who are pushing the alternative reality and truth. no
people here do things their own. take the energy of new york, mix in the gritty elegance of new orleans, add 3,000 years of history and cook it all up in the heat of the world s most famous volcano. that is napoli. i m stanley tucci. i m italian on both sides, and i m traveling across italy to discover how the food in each of this country s 20 regions is as unique as the people and their past. in the south we are very used to fight. this place may be looked down as the poverty stricken underdog of italy, but the people who live in this region have their own way of doing things. for me this is our philosophy. this is how we start our tradition. they ve given the world its favorite food. just don t forget where it was invented. [ speaking foreign language ] if pizza was going to be born anywhere it would be here in naples. the city is hot, fast and a feast for the senses. naples is situated in campania. it s the unofficial capital of the italian south. and is even
high. iwill average monthly payment hit a record high. i will be looking at why and whether there is an end inside to rising housing gusts. newcastle are edging closer to the champions league with a win at goodison park. that leaves everton deep in relegation trouble. good morning. a bit of a grey and drizzly start. the weather will brighten up today and it will be warmer than recent days. all the details for today and the bank holiday weekend throughout the programme. good morning. it s friday, the 28th of april. our main story. head teachers in england will be balloted for strike action, in a move which could see further disruption for schools and parents. the union last held a strike vote injanuary, which supported taking action but did not reach the required 50% turnout. ministers say the pay deal is fair and reasonable. our reporter frances read has the latest. empty hallways, empty desks, children at home, because the teachers say they aren t getting paid what they need