Micah Mixx News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Stay updated with breaking news from Micah mixx. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.

Top News In Micah Mixx Today - Breaking & Trending Today

Lemonade venture leads to sweet success for 10-year-old entrepreneur


Lemonade venture leads to sweet success for 10-year-old entrepreneur
By
Ayana Jones, The Philadelphia Tribune April 15, 2021
Micah Harrigan interacts with Jeff Brown at a pop-up at the ShopRite of Oregon Avenue. (Abdul R. Sulayman/Philadelphia Tribune)

When Micah Harrigan started selling flavored lemonade at the age of eight, he had no idea that his business would grow so quickly.
Micah set up a lemonade and tea stand in South Philadelphia and his venture took off. He started to amass a large social media following and has garnered a buzz in the community.
“Me and mom didn’t really expect for it to get this big,” said the 10-year-old owner of Micah’s Mixx. ....

New Jersey , United States , Jeff Brown , Micah Harrigan , Danielle Harrigan , Micah Mixx , Girard Academic Music Program , South Philadelphia , Shark Tank , Oregon Avenue , Girard Academic Music , Food Market , Rowhouse Grocery , Haddon Culinary , புதியது ஜெர்சி , ஒன்றுபட்டது மாநிலங்களில் , ஜெஃப் பழுப்பு , மைக்கா ஹாரிகன் , டேனியல் ஹாரிகன் , மைக்கா மிக்ஷ்க்ஷ , ஜிரார்ட் இசை ப்ரோக்ர்யாம் , தெற்கு பிலடெல்பியா , சுறா தொட்டி , ஓரிகந் அவென்யூ , ஜிரார்ட் இசை , உணவு சந்தை ,

The Pandemic Created the Next Generation of Great Entrepreneurs


The Pandemic Created the Next Generation of Great Entrepreneurs
The pandemic has sparked a boom in young entrepreneurship. Here s what caused it and how entrepreneurial parents can light a fire like never before.
Entrepreneur Kids: All About Money
Submit your email to get a sneak peek of some of the fun, educational worksheets included in our NEW book for the little entrepreneur in your life.
Email
This story appears in the
April 2021
issue of
Henry Langer is 12. He has turquoise hair, lives in Los Angeles, and has a lot to keep him entertained at home two pet pigs, two dogs, a cat, a chameleon, and a leopard gecko, all rescues, and he’s gunning for an iguana. But what he ....

New York , United States , Caroline Jones , Henry Langer , Eric Jones , Jalynn Patmon , Marc Hans , Los Angeles , Tiffany Henderson Marcy , Micah Harrigan , Davide Bonazzi , Rashmi Menon , Chloe Hans , Charli Damelio Tiktoks , Meredith Blake , Micah Mixx , Peterson Institute For International Economics , Sweet Henry , Laughing Cosmetics , Ja Lynn Patmon , Peterson Institute , International Economics , Charlid Amelio , Great Recession , Management Strategy , Zell Lurie Institute ,

10-Year-Old Entrepreneur Buys Bus to Upgrade His Lemonade Stand Into a Food Truck


10-Year-Old Entrepreneur Buys Bus to Upgrade His Lemonade Stand Into a Food Truck
A 10-year-old from Philadelphia is attracting attention after buying a school bus for an enterprising purpose: He plans to convert it into a food truck.
Young Micah Harrigan started selling fresh-squeezed lemonade at the age of 8, first setting up shop on the sidewalk, then stocking his lemonade and iced tea in corner stores around the city.
However, his growing business faced challenges in 2020, during the pandemic, but Micah used innovation to keeps his business successful. According to Black Business, he first attempted packaging his drinks in bottles, but it wasn’t cost effective. ....

United States , Micah Harrigan , Micah Mixx , Young Micah Harrigan , Black Business , Times Photo , Food Truck , The Epoch Times , ஒன்றுபட்டது மாநிலங்களில் , மைக்கா ஹாரிகன் , மைக்கா மிக்ஷ்க்ஷ , இளம் மைக்கா ஹாரிகன் , கருப்பு வணிக , முறை புகைப்படம் , உணவு டிரக் , தி சகாப்தம் முறை ,

Instagram is the go-to tool for US restaurants in the pandemic


11:00 AM MYT
Danielle Renzulli, owner of 12 Steps Down, poses at the bar with her smartphone, which she uses to maintain the bar s Instagram account. Instagram has become (more) essential for restaurants and food businesses during the pandemic. The Philadelphia Inquirer/TNS
PHILADELPHIA: Bars and restaurants rely on myriad tools of the trade, from cocktail shakers to chef’s knives. And then there’s the kitchen instrument the pandemic has made all the more essential: Instagram.
Social media has long been important to the hospitality industry. Customers provided free marketing, gleefully snapping shots of their dinner, and savvy chefs built online followings with behind-the-scenes looks at dishes and kitchen dynamics. ....

New York , United States , Bucks County , New Jersey , Richard Santore , Chris Paul , Nano Wheedan , Danielle Renzulli , Marty Angeline , Barry Johnson , Micah Mixx , Ange Branca , Ben Miller , Philadelphia Ethical Society , Philadelphia Inquirer Tribune News Service , Italian Market , Kari Miller , Philadelphia Ethical , Mount Airy , South Philly , Heavy Metal Sausage , Juana Tamale , Pizza Jawn , South Philly Barbacoa , Google Form , South Jersey Based ,