There is something for everyone on this list, all 18 offering novel and thoughtful instruction, stunning photography or illustrations and, of course, delectable recipes.
A rigorously researched guide on Chinese cooking, a choose-your-own adventure for pasta lovers and more, as tested by New York Times Cooking and the Food desk.
Cookbooks are a perfect holiday gift. They are useful, beautiful, thoughtful, and personal. And, if you’re lucky, you’ll reap the rewards when the recipients put them to use. The right book for every home cook is out there. Here are some of this year’s best.