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Plant-based diet reduces risk of cognitive impairment in the elderly: Study

A study by the University of Barcelona (UB) and the CIBER on Frailty and Healthy Aging (CIBERFES) has found that a plant-based diet reduces the risk of cognitive impairment and dementia in the elderly. ....

United Kingdom , Comunidad Autonoma De Cataluna , Merce Pallas , Mireia Urpi Sarda , Cristina Andres Lacueva , Programming Initiativea Healthy Diet , International Joint Programming Actions , University Of Bordeaux , Biomedical Research Network Center , Food Sciences , University Of Amsterdam Netherlands , Food Research Journal , Paracelsus Medical Private University Austria , Food Research Group , Department Of Nutrition , European Regional Development Funds , University Of Barcelona , Ministry Of Economy , University Clermont Ferrand France , Department Of Pharmacology , King College London United Kingdom , Institute Of Neurosciences Ubneuro , Food Innovation Network Of Catalonia , Department Of Genetics , Healthy Aging , Molecular Nutrition ,

Plant-based diet reduces risk of cognitive impairment in the elderly: Study

A study by the University of Barcelona (UB) and the CIBER on Frailty and Healthy Aging (CIBERFES) has found that a plant-based diet reduces the risk of cognitiv ....

United Kingdom , Comunidad Autonoma De Cataluna , Merce Pallas , Mireia Urpi Sarda , Cristina Andres Lacueva , Programming Initiativea Healthy Diet , International Joint Programming Actions , University Of Bordeaux , Biomedical Research Network Center , Food Sciences , University Of Amsterdam Netherlands , Food Research Journal , Paracelsus Medical Private University Austria , Food Research Group , Department Of Nutrition , European Regional Development Funds , University Of Barcelona , Ministry Of Economy , University Clermont Ferrand France , Department Of Pharmacology , King College London United Kingdom , Institute Of Neurosciences Ubneuro , Food Innovation Network Of Catalonia , Department Of Genetics , Healthy Aging , Molecular Nutrition ,