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Vegan News of the Week: Kevin Hart's Holiday Shakes, Paris Olympics, and More

From holiday shakes at Kevin Hart’s fast-food chain to a more plant-based lean at the upcoming Olympics in Paris, we’re serving up the best in vegan news of the week. ....

United Arab Emirates , United Kingdom , United States , France General , San Francisco , Vegnews Jackfruitcafe Angelameans , Jimmy Pierson , Billie Eilish , Tony Estanguet , Vegnews Oatly , Vegnews Tabithabrown Feedthesoul , Heather Mills , Vegnews Harthouse , Tabitha Brown , Heyli Dallaire , Mandy Harper , Vegnews Gardengourmetburgers Nestle , Paul Wesley , Los Angeles , Maggie Baird , Vegnews Planetvegan , Anna Starostinetskaya , Vegnews Meatlesspatties Traderjoes , Marjolijn Niggebrugge , Kevin Hart , Trader Joe ,

Nestlé's Plant-Based Foie Gras Returns For A Limited Time

Nestlé’s vegetarian and vegan brand Garden Gourmet is bringing back Voie Gras, a plant-based alternative to foie gras, for a limited time. ....

Torsten Pohl , Marjolijn Niggebrugge , Meal Solutions At Nestl , Garden Gourmet , Voie Gras , European Business Head , Plant Based Meal Solutions ,

Behind Nestlé's dual strategy for Garden Gourmet: Meat mimicry and plant-forward foods

Nestlé’s Garden Gourmet brand sells meat imitations (think plant-based chorizo or vegan tuna) as well as more plant-forward or ‘vegetable-based’ offerings, such as broccoli patties. Marjolijn Niggebrugge, business head plant-based meal solutions Europe at Nestlé, discusses the drivers behind this dual strategy, and the brand’s ambition to be ‘omnipresent’ across Europe. ....

United Kingdom , Heather Mills , Marjolijn Niggebrugge , Garden Gourmet , Voie Gras , Protein Vision , Meatless Farm , Vegan Fried , Lant Based , Lt Proteins , Recision Fermentation , Plant Based Meat , Lternative Protein ,

Behind Nestlé's dual strategy for Garden Gourmet: Meat mimicry and plant-forward foods

Nestlé’s Garden Gourmet brand sells meat imitations (think plant-based chorizo or vegan tuna) as well as more plant-forward or ‘vegetable-based’ offerings, such as broccoli patties. Marjolijn Niggebrugge, business head plant-based meal solutions Europe at Nestlé, discusses the drivers behind this dual strategy, and the brand’s ambition to be ‘omnipresent’ across Europe. ....

United Kingdom , Marjolijn Niggebrugge , Heather Mills , Garden Gourmet , Voie Gras , Protein Vision , Meatless Farm , Vegan Fried , Mergers And Acquisitions , Lternative Proteins , Ish And Savoury Ingredients , Lant Based , Plant Based Meat , Lternative Protein ,

Alt meat and dairy in the spotlight: Last chance to register for Protein Vision 2023

From plant-based to cell cultured, alternative meat and dairy has excited innovators and investors alike. But is the category now showing signs of slow-down? Join us for a two-day deep dive into all things alt meat and dairy at this week’s Protein Vision 2023. ....

United Kingdom , Sorosh Tavakoli , Leonie Johanna Jahn , Marjolijn Niggebrugge , Stockeld Dreamery , Staffan Hillberg , Yishai Mishor , Astrid Bonke , Bryan Carroll , Christopher Mcclure , Nicolas Hartmann , Protein Vision , Loki Foods , Edwin Bark , Redefine Meat , Floor Buitelaar , Bright Green Partners , Will Van Den Tweel , Those Vegan Cowboys , Protein Vision ,