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NYS, Cornell launch new grapevine certification program

The New York State Department of Agriculture and Markets, in partnership with Cornell AgriTech, has launched a revitalized grapevine certification program to provide growers in New York and North America with clean, virus-tested plant material verified by the most stringent testing standards in the world. ....

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Certification program supports New York's wine and grape industry

A testing program to help keep grapevines free of disease is aimed at supporting New York s wine and grape industry. ....

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Vine removal technique foils devastating grape disease

Vine removal technique foils devastating grape disease
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Wineries and Local Nurseries Aim to Shape Regional Terroir

Bundles of dormant Pinot Noir and Chardonnay vines ready to be planted / Photo courtesy Jessica Dunnam, viticulturist, Results Partners
Wine is a global commodity, but does it make for a better product when everything is locally sourced?
The history of wine-grape cultivation dates to at least 6,000 B.C., and it’s deeply intertwined with the development of civilizations, empires and global trade. Grapes are planted on every continent except Antarctica, and producers craft bottlings from grape varieties indigenous to regions across the planet.
But increasingly, winemakers try to source ingredients from closer to home in a bid, they say, to create more authentic and delicious wines. Their reasons are many, and range from concerns over the spread of pests and disease, to logistics and a desire to develop their region’s terroir. ....

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California PD/GWSS Board Recommends 2021-22 Research Funding

The California Department of Food and Agriculture (CDFA) Pierce’s Disease (PD)/Glassy-winged Sharpshooter (GWSS) Board approved more than $2.1 million in new funding for 12 research projects ranging from one to three years related to Pierce’s Disease, grapevine viruses and vectors at an April 19 meeting held via web conference from Sacramento.
The Board received 18 research proposals for fiscal year (FY) 2021-22 from its annual request for proposal (RFP) and approved recommendations of the research screening committee, chaired by Steve McIntyre of Monterey Pacific Vineyards. The Board forwards its recommendations to the CDFA Secretary for final approval that historically have always been approved. ....

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