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Table Talk: Downtown Columbus Freedom a la Cart opens new space with cafe, bakery

Customers went from eating on their feet to grabbing a seat. Freedom a la Cart – once a food cart that was toted around central Ohio – officially opened its first sit-down restaurant, Freedom a la Cart Bakery + Café + Catering, on April 5 at 123 E. Spring St. in downtown Columbus. The building is about 7,500 square feet, with offices on the top level, the café and kitchen on the ground floor and a commercial kitchen in the basement. “I think it exceeds our expectations,” said Paula Haines, CEO of the organization. “I can’t think of anything more perfect than this space. I think it just feels like home.”

New Freedom a la Cart restaurant serves its mission by serving others

Customers went from eating on their feet to grabbing a seat. Freedom a la Cart – once a food cart that was toted around central Ohio – officially opened its first sit-down restaurant, Freedom a la Cart Café + Bakery, on Monday at 123 E. Spring St. Downtown. The two-story building is about 5,000 square feet, with offices on the top level, the café and kitchen on the ground floor and a commercial kitchen in the basement. “I think it exceeds our expectations,” said Paula Haines, CEO of the organization, which helps victims of human trafficking get back on their feet. “I can’t think of anything more perfect than this space. I think it just feels like home.”

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