Kueh Talam News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Taking a quick afternoon break to sink your teeth into a sweet slice of Nonya kueh sounds just about splendid. With diverse flavours in all shapes and sizes, it’s no wonder that Peranakan patisseries remain one of Singapore’s staple snacks for generations to come. From glistening Ang Ku Kueh and sweet Kueh Salat, to our childhood fave, the Lapis Sagu,. ....

Jawa Barat , Nusa Tenggara Timur , Indonesia General , Sumatera Utara , Bengawan Solo , Mao Shan Wang , Ko Swee , Apom Berkuah , Chinta Manis Peranakan , Ang Ku Kuehs , Chinta Manis , Lemper Ebi , Gab Dominic , Ang Ku Kueh , Kueh Salat , Lapis Sagu , Halal Certified Peranakan , Kueh Talam , Thai Kueh Tako , Pandan Chiffon , Kueh Lapis , Southeast Asian , Chalk Farm , Pulut Hitam Chiffon , Kueh Ko Swee , Parade Road ,