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Chef Tatung Sarthou's cookbook wins at Gourmand World Cookbook Awards in Paris – Manila Bulletin

The celebrated author-restaurateur is also releasing two new cookbooks

It is not new for Chef Myke “Tatung” Sarthou to gain praises and accolades for the cookbooks he pens, but his latest win at Gourmand World Cookbook Awards in Paris is a special one since “Simpol The Cookbook” is the one he ....

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Milestones for Frank and Chef Tatung

Angel Thoughts

This week, the second Sunday of Advent, let’s hear it from my dear colleague and “partner,” the associate editor of this paper, book author, and editor, Jullie Yap Daza with her tribute for the “First Gentleman” in our media forum, Bulong Pulungan (which lasted 36 years at Sofi ....

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Just in time for Christmas: Chef Tatung releases 2 new books

Just in time for Christmas: Chef Tatung releases 2 new books
bworldonline.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from bworldonline.com Daily Mail and Mail on Sunday newspapers.

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CNN Stanley Tucci Searching for Italy November 26, 2021 01:29:00

tucci: so, polenta. oh and you wrap it in this. oh that s lovely. angela: i made a point of doing all the traditional dishes from the house, like brasato, fagiano. francesco: at least once a year, we have this. tucci: yes, and lots of that beautiful sugo, oh my god, look at that. oh my god. this is very exciting. the pheasant is incredible because so many times you eat pheasant it can be so dry. with this sauce, it s really, really juicy and this is amazing. when you come home for lunch and you re working, what do you eat usually? she had guests on sunday, we might have that on monday. might have the leftovers on a monday? that s not so bad. rosita: this is a typical sunday lunch. the brasato with the polenta and the mushrooms literally melted in my mouth. it s always a real privilege learning a family s home recipes and their kitchen secrets. the sun is shining. i know, i know, and i m coming back for breakfast. ....

Oh My God , Stanley Tucci , Like Brasato , Sunday Lunch , The Sun , Kitchen Secrets ,

CNN Stanley Tucci Searching for Italy October 31, 2021 05:31:00

with this sauce, it s really, really juicy and yeah, this is amazing. when you would come home for lunch and you re working, what do you eat usually? she had guests on sunday, we might have that on monday. might have the leftovers on a monday? that s not so bad. this is a typical sunday lunch. the brasato with the polenta and the mushrooms literally melted in my mouth. mm, mm. it s always a real privilege learning a family s home recipes and their kitchen secrets. the sun is shining. i know, i know, and i m coming back for breakfast. this family clearly take their food traditions as seriously as their fashion creations. that s great, mm. thank you. ....

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