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Women lead change: Sustainability and innovation at Strauss – a core par

Women lead change: Sustainability and innovation at Strauss – a core par
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Tal Shahar , Osnat Golan Strauss , Gali Yarom , Daphne Heffetz , Osnat Golan , Dorit Rozner , International Women , Co Founder Of Wanda Fish , Corporate Brand At Strauss Group , Strauss Group , Co Founder Of Betterjuice , Weizmann Institute Of Science , Corporate Brand , Kitchen Hub , Wanda Fish , Golan Strauss , Post Doctoral Fellow , Weizmann Institute , Kitchen Foodtech , Better Juice ,

Aleph Farms Increases Production Capabilities with VBL Therapeutics Facility Acquisition and ESCO As

Efficient capital deployment in Israel and Singapore designed to support scale-up in key marketsREHOVOT, Israel (BUSINESS WIRE) #COP26 Aleph Farms, the first company to grow cultivated steaks directly from non-modified cow cells, today announced that it has acquired a manufacturing facility in Modi’in, Israel, an. ....

Israel General , Didier Toubia , Sagi Karni , Shulamit Levenberg , Dror Harats , Vascular Biogenics Ltd , Singapore Food Agency , Manufacturing Organization , Contract Research , Aster Pte Ltd , Israel Institute Of Technology , Lifesciences Group , Strauss Group , Labs Inc , Aleph Farms , Aleph Farm , Chief Executive Officer , Non Resident Ambassador , Chuan Poh , Southeast Asia , Kitchen Hub , Professor Shulamit Levenberg , Israel Institute , Pte Ltd , Biogenics Ltd , Notable Labs ,

Better Juice Launches Commercial Sugar-Reduction Plant

/PRNewswire/ Sugar-reduction foodTech start-up Better-Juice, Ltd. launches its first full-capacity manufacturing plant setting the wheels in motion for full. ....

Tel Aviv , Gali Yarom , Gali Yarom Eng , Henry Elkoby , Amir Zaidman , Juice Ltd , Nes Ziona , Better Juice , Chief Engineer , Eran Blachinsky , Kitchen Foodtech , Chief Business Officer , Kitchen Hub , Yarom Eng ,

ANINA Transforms Ugly Vegetables into Artistic Ready Meals

FoodTech start-up ANINA Culinary Art, Ltd. is reshaping the future of ready meals by merging art with technology through a culinary experience of meals from upcycled vegetables. ....

Republic Of , Israel General , United States , Rishon Lezion , Hebrew University , Mor Wilk , Culinary Art Ltd , Wordcreate Inc , Israeli Innovation Authority , Strauss Group , Pasta Primavera , Anat Natan , Esti Brantz , Meydan Levy , Kitchen Hub ,